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Kikkoman Brand Ponzu Lime Sauce, 296ml
Kikkoman Brand Ponzu Lime Sauce, 296ml
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$ 61.10

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Product Details

   About the product : 

Feel the perfect balance of sour and salty with Ponzu Sauce, a delicious mixture of soy sauce and citrus that elevates the flavor of any dish. This versatile condiment is perfect for adding a zesty kick to stir-fries, marinades, or as a dipping sauce. Made with high-quality ingredients, the bright, refreshing taste of Kikkoman Lime Sauce brings a fresh twist to every meal.

From sushi to grilled meats and salads, this Japanese Ponzu Sauce enlivens your dishes by balancing sweet, sour, and umami flavors. Conveniently bottled in 296ml, it’s the go-to sauce for anyone who craves authentic Japanese flavors in their cooking.

The benefits of Ponzu Sauce include its ability to tenderize meats while balancing rich flavors, making it an essential in any kitchen. Experience the unique, tangy taste of Kikkoman Ponzu Lime Sauce and bring your meals to life with ease!

Ingredients:

  • Soy Sauce (Water, Soybeans, Wheat, Salt)
  • Lime Juice
  • Vinegar
  • Sugar
  • Bonito Fish Extract
  • Citrus Juice (Orange, Lemon, or Yuzu)
  • Salt
  • Yeast Extract
  • Natural Flavors

 

 Benefits:
 
  • Enhances Flavor: The perfect balance of soy sauce and citrus brightens up dishes, adding a unique blend of sour, salty, and umami flavors.

  • Versatile Usage: Can be used as a marinade, dipping sauce, or dressing for salads, sushi, stir-fries, grilled meats, and more.

  • Tenderizes Meat: The acidic citrus juice in the sauce helps to tenderize meat, making it softer and more flavorful.

  • Low-Calorie Option: Ponzu Sauce is typically lower in calories compared to creamy sauces, making it a healthier choice for flavor enhancement.

  • Rich in Umami: The combination of soy sauce and bonito extract provides a rich umami taste, which adds depth to any dish.

  • Authentic Japanese Taste: Offers an authentic Japanese flavor that brings restaurant-quality taste to home-cooked meals.

  • Balanced Flavors: The combination of citrus and soy sauce helps balance out rich and fatty dishes, making them more palatable.

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